Mango and Berry Mousse
Mango and Berry Mousse A decadent mousse made with cashew nuts (Serves 2) Prep time: 2 hours chill time, 6 hours soak time / 1…
Read MoreMango and Berry Mousse A decadent mousse made with cashew nuts (Serves 2) Prep time: 2 hours chill time, 6 hours soak time / 1…
Read MoreSpiced Carrot Loaf with Cashew Dressing made with spelt flour, coconut sugar and a mix of winter spices ingredients (Serves 10) Prep time: 15 minutes…
Read MoreBlue Spirulina, Blueberry and Chocolate Cake a delicious cake made with toasted almonds, chia seeds and rolled oats ingredients (serves 4) Prep/Cooking time: 50min For…
Read MoreSnacking sometimes gets a bad reputation, but it can be a healthy pleasure if you’re conscious about the kinds of snacks you choose. When you’re…
Read MoreApricot, Almond & Rose Water Cake a sumptuous way to use the last of the summer fruits. Ingredients (serves 8) Prep/Cooking time: 50mins Base: 150g…
Read MoreUpside Down Almond Rhubarb Cake made with coconut butter, cinnamon and honey (Serves8) Prep/Cookingtime:45mins. Ingredients 1/4 tsp coconut butter 2 rhubarb (about 85 g) 1/4…
Read MoreRaw Blackcurrant Lime Tarts made with almonds, dates and a cashew nut filling (serves 6) Prep/Cooking time: 30mins Ingredients Base: 1/2 cup almonds 1/2 cup…
Read MoreVegan Spiced Apple Tart – perfect for a weekend bake session. Ingredients (Serves 8): For the crust: – ½ cup almond flour – ½ cup…
Read MoreMade with medjool dates, raw pistachios and coconut oil Ingredients(8-12 servings) 8 medjool dates – pitted zest and juice of 1 lemon 3 eggs 1/4…
Read MoreLemon and Ginger Cheesecake Bites – made with fresh ginger, cashews and coconut oil ingredients (Serves 8 slices) For the base 1 1/4 cup cashews…
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