Creamy Cashew Protein Bars
Creamy Cashew Protein Bars Packed with healthy almonds, walnuts and hazelnuts (Makes 8 bars) Cook time: 10mins Ingredients 10 medjool dates 1/2 cup oats 1/4…
Read MoreCreamy Cashew Protein Bars Packed with healthy almonds, walnuts and hazelnuts (Makes 8 bars) Cook time: 10mins Ingredients 10 medjool dates 1/2 cup oats 1/4…
Read MoreSpiced Carrot Loaf with Cashew Dressing made with spelt flour, coconut sugar and a mix of winter spices ingredients (Serves 10) Prep time: 15 minutes…
Read MoreBlue Spirulina, Blueberry and Chocolate Cake a delicious cake made with toasted almonds, chia seeds and rolled oats ingredients (serves 4) Prep/Cooking time: 50min For…
Read MoreRoasted Aubergines with Honeyed Blackberries served with quinoa side, made with lentils and cherry tomatoes Ingredients (Serves 4) Prep time 10 minutes Cook Time: 30…
Read MoreUpside Down Almond Rhubarb Cake made with coconut butter, cinnamon and honey (Serves8) Prep/Cookingtime:45mins. Ingredients 1/4 tsp coconut butter 2 rhubarb (about 85 g) 1/4…
Read MoreRaw Blackcurrant Lime Tarts made with almonds, dates and a cashew nut filling (serves 6) Prep/Cooking time: 30mins Ingredients Base: 1/2 cup almonds 1/2 cup…
Read MorePear and Frangipane Cake – made with medjool dates and dusted with arrowroot. One for the weekend. Prep/Cooking time: 1 hour Ingredients(serves 8): – 4…
Read MoreRaspberry Lemon Cheesecake Bites – A wonderful alternative to an ice-cream dessert! Prep/Cooking time: 20mins. ingredients(Serves 10): – 100g cream cheese – Zest of 1…
Read MoreVegan Spiced Apple Tart – perfect for a weekend bake session. Ingredients (Serves 8): For the crust: – ½ cup almond flour – ½ cup…
Read MoreLemon and Ginger Cheesecake Bites – made with fresh ginger, cashews and coconut oil ingredients (Serves 8 slices) For the base 1 1/4 cup cashews…
Read MoreVegan Blueberry and Raspberry Chia Seed Jam. Packed with antioxidants from the berries, plus lots of fibre and additional nutritional value from the chia seeds….
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